Hot Cocoa

Hot Cocoa

Hot Cocoa Hot Cocoa – Full of antioxidants and oh-so-good on a cold winter’s night. 4 teaspoons Unsweetened Cocoa Powder (Organic)2 teaspoons Granulated Sugar (SuCaNat)2 Tablespoons Heavy Whipping Cream (Organic)2 Cups Whole Milk (Organic)1/8 teaspoon Salt...

Typical Breakfast

  Typical Breakfast Not everything has to take a long time to cook in order to be both tasty and healthy.  My standard breakfast consists of nuts, dark chocolate, and some fruit.  This one uses a tangerine fresh picked from the tree out back. 4 nuts...
Meatloaf

Meatloaf

  Meatloaf Meatloaf 1 lb ground beef (grass fed)1 lb ground buffalo (grass fed) Ground BeefGround BuffaloFresh SageChopped Fresh SageAll meatloaf ingredients in a bowlIngredients mixed togetherForm into six individual loavesAdd glazeCook for 45 minutesServe with...
Poached Eggs

Poached Eggs

Poached Eggs Poached eggs are great over diced potatoes 1 large Egg (As fresh as possible)4 quarts Water Heat water to a boil. Season and reduce heat to a simmer. You want just a few tiny bubbles left on the bottom as bubbles will mess with the egg you are...
Purple Sweet Potato Pie

Purple Sweet Potato Pie

I love the antioxidants in my purple sweet potatoes, and I love their flavor.  I made this purple sweet potato pie for Thanksgiving this year and it turned out great!  It is my new signature recipe, and the catalyst for me creating this blog.  I did not want to lose...